In Mexico City, tacos run the gamut, from late night snack to haute cuisine. As a chef and food tour guide, Yimnah Rosas has tried them all and uses this iconic street food to reveal a deeper side of Mexican culture.
In 2005, Brenda Sánchez Freixanet moved to La Roma in Mexico City and fell in love with its charm and culture. But it was the neighborhood’s community and people that made her stay.
A writer and historian give us a tour of Mexico City’s centro histórico, the area connecting the city of today with the ancient city of Tenochtitlán.
Photographer Aldo Gracia shows us why the leafy, relaxed enclave of La Condesa has become the canine capital of Mexico City.
Feminist author Plaqueta takes us on a journey into the world of Mexico’s mighty muralistas, the women who shaped the nation’s identity through art.
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